Executive Sous Chef
King's Seafood Company
Full-time
$41–48/hr
No experience
Posted 3mo ago
About the job
For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef: Competitive Salary: $85,000 - $100,000 based on experience realized bonus Paid Vacation and Sick Days Dining Discount for you and up to 5 guests…
Location
Santa Monica, Los Angeles County
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