Restaurant Cook
The Right Hire
Full-time
$18–19/hr
No experience
Posted 6d ago
About the job
Assumes 100% responsibility for quality of products served. Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period. Portions food products prior to cooking according to standard portion sizes and recipe specifications. Maintains a clean and sanitary work station area including tables, shelves, grills, …
Location
Montebello, Los Angeles County
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