Sous Chef - Santa Monica
Tartine Bakery
Full-time
$24/hr
No experience
Posted 3mo ago
About the job
Description Sous Chef (Non-Exempt) - Santa Monica Hourly Rate: $30.77 Per Hour Job Summary: The role of our Sous Chef is to prepare culinary delights for our guests and owners and execute the menu, ensuring a high level of performance and guest satisfaction. Guest satisfaction in our dining room revolves around the food appearance, high quality of the food and overall dining experience. The Sous Chef is responsible for creating daily menus, preparation of food items and maintaining cleanliness …
Location
Fairmont, Los Angeles County
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